- Category: restaurants-and-bars
From their site: "At Garden Bar, we proudly serve generous bowls of raw leafy greens tossed with locally sourced fruits and vegetables, gratifying grains, all-natural meats, artisan cheeses, house-made dressings and more. All in comfortable, modern-farmhouse settings. Our menu also includes seasonal soups, raw desserts and hand-crafted beverages. "
An artisanal Italian food truck... Tasty Italian, handmade from scratch. They're pretty nice people, too.
Authentic BBQ joint down @ 29th... From their site: "Clay's Smokehouse's exceptional menu reflects the diverse culinary background of Chef Michael Slyman. Michael received his formal education serving his apprenticeship with Westin Resorts at Hilton Head Island, in South Carolina. But he mastered the barbecue as a youth working at his uncle's rib house in Oklahoma."
A great Thai restaurant @ 38th & Division. (My favorite is the red curry!).